Get a little sizzle in your steak! 🥩
Every Thursday, treat yourself to a 250g rump, served with chips and salad, topped with a sauce of your choice for $19 (members) or $21 (visitors).
JOINChorizo Penne with Chorizo, olives, roast red peppers, red onion and chilli
Read More >Duck Breast Served with a garlic plum sauce, baby potatoes & broccolini
Read More >It’s our shout! Place your business card in the wine bucket between 5pm
Read More >Keep up to date with our events and offers
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